Authors | Jasim Ahmed
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Jasim Ahmed

Books by Jasim Ahmed

Advances in Food Rheology and Its Applications
Advances in Food Rheology and Its Applications: by Jasim Ahmed
by Jasim Ahmed
Handbook of Food Process Design, 2 Volume Set
Handbook of Food Process Design, 2 Volume Set: by Jasim Ahmed
by Jasim Ahmed
Glass Transition and Phase Transitions in Food and Biological Materials
Glass Transition and Phase Transitions in Food and Biological Materials: by Jasim Ahmed
by Jasim Ahmed
Novel Food Processing: Effects On Rheological And Functional Properties
Novel Food Processing: Effects On Rheological And Functional Properties: by Jasim Ahmed
by Jasim Ahmed

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