Authors | Fabio Parasecoli
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Fabio Parasecoli
Fabio Parasecoli is Professor in the Department of Nutrition and Food Studies at New York University. He is the author of Bite Me! Food in Popular Culture, Al Dente: A History of Food in Italy, and Knowing Where It Comes From: Labeling Tradition ... Read more

Books by Fabio Parasecoli

Food Culture in Italy: by Fabio Parasecoli
by Fabio Parasecoli
Al Dente: A History Of Food In Italy: by Fabio Parasecoli
by Fabio Parasecoli
Bite Me: Food in Popular Culture: by Fabio Parasecoli
by Fabio Parasecoli
Global Brooklyn: Designing Food Experiences In World Cities: by Fabio Parasecoli
by Fabio Parasecoli
Knowing Where It Comes From: Labeling Traditional Foods To Compete In A Global Market: by Fabio Parasecoli
by Fabio Parasecoli