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2020-11-23 22:24:46
Developing New Functional Food and Nutraceutical Productsprovides critical information from conceptualization of new products to marketing, aiming to present a solid understanding of the entire process through detailed coverage of key concepts, namely innovation, regulation, manufacturing, quality control, and marketing.
Chapters provide insights into market and competitive analysis, product design and development, intellectual property, ingredient sourcing, cost control, and sales and marketing strategies.
| Store | Availability | Book Format | Condition | Price |
|---|---|---|---|---|
| Indigo Books & Music | In Stock | Hard Cover | Hard Cover | Buy CAD 180.01 |
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