Henley's Twentieth Century Book Of Recipes, Formulas And Processes
by Gardner D. Hiscox 2021-06-04 18:52:51
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This book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base for future generations. So that the book is never forgotten we have represented this book in a print for... Read more
This book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base for future generations. So that the book is never forgotten we have represented this book in a print format as the same form as it was originally first published. Hence any marks or annotations seen are left intentionally to preserve its true nature. Less
  • File size
  • Print pages
  • Publisher
  • Publication date
  • Language
  • ISBN
  • 9.21 X 6.14 X 1.59 in
  • 802
  • Franklin Classics
  • October 14, 2018
  • English
  • 9789353868406
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