Spectroscopic Techniques And Artificial Intelligence For Food And Beverage Analysis

by Ashutosh Kumar Shukla

2021-02-02 09:57:31

Spectroscopic Techniques And Artificial Intelligence For Food And Beverage Analysis
Spectroscopic Techniques And Artificial Intelligence For Food And Beverage Analysis Less

Book Details

ISBN9789811564949
Ashutosh Kumar Shukla obtained his BSc, MSc and D Phil from the University of Allahabad. His doctoral research work involved using electron spin resonance spectroscopy and optical absorption spectrosc...

Compare Prices

Store Availability Book Format Condition Price
Indigo Books & Music In Stock Buy CAD 227.50
Indigo Books & MusicIn Stock
Format
Condition
Buy CAD 227.50
Available Discount
No Discount available

Join us and get access to all
your favourite books

Sign up for free and start exploring thousands of eBooks today.

Sign up for free