Nonfiction | Cooking, Food & Wine

The Sultan's Kitchen : A Turkish Cookbook [over 150 Recipes]

by Ozcan Ozan

2020-05-26 14:03:13

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Not to be missed... a gem. This is real Old World cooking... devotees of Mediterranean cuisine would be remiss not to add this book to their collection."- Boston Globe Contemporary Turkish cuisine ranges from favorites such as chickpea pilaf to richl... Read more
Not to be missed... a gem. This is real Old World cooking... devotees of Mediterranean cuisine would be remiss not to add this book to their collection."- Boston Globe Contemporary Turkish cuisine ranges from favorites such as chickpea pilaf to richly stewed lamb on a bed of eggplant. It is fresh, distinctive, and flavorfuluthe result of over five centuries of culinary tradition.Whether you want to warm up with a tangy Peasant Soup (a hearty chicken soup) or top off a meal with a mouthwatering Pistachio Seomina Cake, The Sultan''s Kitchen will show you how to produce the exotic tastes and aromas of Turkish food in your own kitchen. It offers over 125 healthy, delicious recipes that are both easy to prepare and based on readily available ingredients. The Sultan''s Kitchen also shows you how to prepare a complete Turkish dinner, and features stunning images by photographer Carl Tremblay. This Turkish cookbook is sure to inspire you to create meals fit for a Sultan!" Less

Book Details

File size11x9x0.4inches
Print pages156
PublisherPeriplus Editions
Publication date May 1, 2001
ISBN9789625939445
autor-image
Ozcan Ozan
Author
...

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