Nonfiction | Teen/ Children's Nonfiction

Who Was Julia Child?

by Geoff Edgers

2020-06-25 02:24:47

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Born in California in 1912, Julia Child enlisted in the Army and met her future husband, Paul, during World War II. She discovered her love of French food while stationed in Paris and enrolled in Le Cordon Bleu cooking school after her service. Child... Read more
Born in California in 1912, Julia Child enlisted in the Army and met her future husband, Paul, during World War II. She discovered her love of French food while stationed in Paris and enrolled in Le Cordon Bleu cooking school after her service. Child knew that Americans would love French food as much as she did, so she wrote Mastering the Art of French Cooking in 1961. The book was a success and the public wanted more. America fell in love with Julia Child. Her TV show, The French Chef, premiered in 1963 and brought the bubbling and lovable chef into millions of homes. Find out more about this beloved chef, author, and TV personality in Who Was Julia Child? Less

Book Details

File size7.7x5.3x0.2inches
Print pages112
PublisherPenguin Workshop
Publication date October 1, 2015
ISBN9780448482972
autor-image
Geoff Edgers
Author
Geoff Edgers, a reporter at The Boston Globe and author of Who Were The Beatles?, lives in Arlington, Massachusetts. John O’Brien lives in Delaran, New Jersey. Nancy Harrison lives in Allentown,...

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