A Plain Cookery Book for the Working Classes
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By Charles Elmé Francatelli
2 Nov, 2018
A Plain Cookery Book for the Working Classes First published in 1852, this cookbook features 241 recipes suitable for small budgets. From the simple art of boiling potatoes to the more advanced pumpkin porridge, each recipe is described in detail to
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A Plain Cookery Book for the Working Classes First published in 1852, this cookbook features 241 recipes suitable for small budgets. From the simple art of boiling potatoes to the more advanced pumpkin porridge, each recipe is described in detail to ensure a delicious dish every meal time. Less
- File size
- Print pages
- Publisher
- Publication date
- Language
- ISBN
- 92.835 KB
- 108
- Public Domain Book
- 2017-08-18
- English
- 978-1296064075
Author
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